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June 2025
Monday Mon M
Tuesday Tue T
Wednesday Wed W
Thursday Thu T
Friday Fri F
Monday June 2
 
Tuesday June 3
 
Wednesday June 4
 
Thursday June 5
 
Friday June 6
 
Monday June 9
 
Tuesday June 10
 
Wednesday June 11
 
Thursday June 12
 
Friday June 13
 
Monday June 16
 
Tuesday June 17
 
Wednesday June 18
 
Thursday June 19
 
Friday June 20
 
Monday June 23
 
Tuesday June 24
 
Wednesday June 25
 
Thursday June 26
 
Friday June 27
 
Monday June 30
 
Tuesday July 1
 
Wednesday July 2
 
Thursday July 3
 
Friday July 4
 

Daily Lunch Entrée Offerings

March 25, 2025
À la Carte Menu
  • Cheese Bosco Sticks M, T, W
  • Crispy Chicken Sandwich T, W, F 
  • Spicy Chicken Sandwich TH
  • Big Daddy’s Cheese Pizza M-TH  
  • Big Daddy’s Pepperoni Pizza M-TH  
  • Cheeseburger M, TH
  • Daily Wrap T-TH  
  • Fresh Salads M-TH (Fresh Local Produce from the FFA Classes)

Fruit &Veggie Bar

Fruit &Veggie Bar is included with each meal. Remember to take at least ½ cup of fruit or vegetable or ½ cup combination of both, so your meal is a complete meal!

Daily Milk Offering

  • Fat-Free Chocolate    
  • 1% White      

Menus are subject to change at any time due to availability, Holidays, or weather. 

For information about Meal Payment options, Education Benefits Form, or Special Dietary Needs, please visit Food & Nutrition Services.

Breakfast Menu

March 24, 2025
Choice of Entree

Main entrees count as two items

  • Sausage, Egg, & Cheese Bagel or English Muffin 
  • Ham, Egg, & Cheese Bagel or English Muffin 
  • Bacon & Egg Pizza Scrambler
  • Muffin & string Cheese or Graham
  • Cherry or Apple Frudel
  • Donut Minis
  • French Toast Sticks
  • Assorted Pop Tarts
  • Yogurt  Fruit Smoothie & Graham Crackers
  • Cereal & Graham Crackers or String Cheese
  • Yogurt Cup & Graham Crackers


Fruit and/or Juice(up to 1)

  • Banana =1
  •  Apple =1
  •  Orange =1All 
  • Fruit Cup =1/2
    100% Apple Juice =1/2
  • 100% Orange Juice =1/2


Milk

  • Fat-Free Chocolate Milk
  • 1% White

*Menus are subject to change at any time due to availability, Holidays, or weather.

Note: If your student requires special meal accommodations, please submit a completed Special Dietary Needs form that has been signed by a licensed physician.  

1% White and Fat Free Chocolate Milk is offered with each meal.

For information about Meal Payment options, Education Benefits Form, or Special Dietary Needs, please visit Food & Nutrition Services.

Contact

Food Service Director

Stephanie White
Food Service Director

Food Service

Sue Gasieski
Food Service
Kim Machette
Food Service

Meal Prices

Student Breakfast 

Paid: $0.00
Reduced: $0.00
Free: $0.00

Student Lunch 

Paid: $0.00
Reduced: $0.00
Free: $0.00

A La Carte Milk: $0.70
Adult Breakfast: $3.25
Adult Lunch: $5.25

Online Meal Payments